This is wild agarwood which is of a Royal grade from the region of Brunei. Full of resin and rich with layers of intoxicating scents. This is half to near sink agarwood which has a many layers of complex scent profiles. Spicy, sweet, musky leathery. I
For best results these chips may be used on temperature between 100 to 200 on a temperature controlled electric heater.
If heated between 100 to 150 the scent needs to experienced close by in a Kodo style method. If using temperatures between 160 to 200 the burner may be put aside and does not need close inhalation. Low and high temperature will give out stunning and complex scent profiles which will surely be a delight to the olfactory senses.